WINE, CHOCOLATE AND CHEESE RETURNS

FRIDAY, SATURDAY, SUNDAY / 13 FEBRUARY TO 8 MARCH 

Join us for the Wine, Chocolate and Cheese tasting event happening at

participating wineries throughout Niagara-on-the-Lake. 

 

Strewn will be offering:

A Savoury, Airy Love Affair à la Française!

Light, airy Gruyère gougères served with a smooth, smoky red pepper dip

paired with our

 2022 Premium Riesling “Lively” (medal winner) 

Non-Alcoholic Option: Sparkling White Proxies

Dietary Info: Vegetarian

Book Now

 

 

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VALENTINE'S WEEKEND AT TERROIR RESTAURANT
on-site at STREWN

DINNER – FEBRUARY 13TH AND 14TH
BEGINNING AT 5 PM

Choice of Chef's Romantic Five-Course Menu or curated à la carte.
Optional Strewn wine pairings, selected by Estate Sommelier Juan to accompany each dish.

Friday and Saturday.
Space is limited and prebooking is required.
View the Menus and Book on the Terroir website.