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Our Team

From vineyard management and winemaking to hospitality and wine education, we are proud to celebrate the efforts of the Strewn team

Sefton Davy, Vineyard Manager

Sefton Davy
Vineyard Manager

It all starts in the vineyard! Sefton, Strewn's first employee, and his team look after our two 'home' vineyards, which produce grapes for our best wines. Originally from Jamaica, Sefton has been a Niagara resident since 1990.

Marc Bradshaw, Winemaker

Marc Bradshaw

Orignally from Australia, Marc is a passionate winemaker who loves producing handcrafted and small batch wines. His taste-driven approach has been honed by winemaking in multiple countries and five vintages at Strewn.

Tyler Bartelds, Assistant Winemaker

Tyler Bartelds
Assistant Winemaker

Tyler grew up next door to a winery and is a graduate of the Niagara College Winemaking & Viticulture program. As Assistant Winemaker, Tyler makes things happen in the cellar and is Marc's right hand man. 


Cathy Royston, Hospitality Manager

Cathy Royston
Hospitality Manager

Cathy has been Strewn's on-site hospitality ambassador for the past 15 years. She oversees the tasting room experience, the wine boutique and cellar tastings for groups.

Juan Nunez-Sanchez, Estate Sommelier

Juan Nunez-Sanchez
Estate Sommelier

An accomplished wine educator with the ability to create memorable tasting experiences, Juan can usually be found at the Terroir bar or conducting private tastings.

Kathryn Kowal, Corporate Group Experiences

Kathryn Kowal
Corporate/Group Experiences

An avid wine enthusiast with an extensive background in corporate events, Kathryn works with groups to deliver engaging wine experiences that meet their goals.