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STREWN ICEWINE SHAKES - Back By Popular Demand

During Winter In Wine Country try our popular Strewn Icewine Shake made with award-winning Icewine paired with a delicious Apricot Streusel prepared by the Wine Country Cooking School. $10 per person. Daily in January between 10:30 am and 5:30.

Strewn Three 2007 Terroir Scores 91 points!

Strewn is one of the few wineries to have some of the spectacular 2007 vintage still available. Here's a recent review on it. A blend of 40% each of Merlot and Cabernet Sauv, and the rest Cab Franc. Strewn Three is only made in the best vintages (there wasn’t any made in 2008 or 2009). "The nose reveals blackberry, plum, earth, tobacco, vanilla and spice. It’s big, juicy, rich and layered with just the right amount of spicy goodness on the palate."91 points - Rick VanSickle

Strewn - Inspired by Terroir!

Since our beginning nearly a dozen years ago, we have been committed to - and inspired by - the expression of Terroir. This 'sense of place' is reflected in our wine and in the menus at the winery cooking school and onsite restaurant.

As a destination, Strewn is unique.

At the heart are our award-winning VQA wines, crafted to enhance the dining experience and delightful on their own. Discover our passion through our regular tastings, wine-education seminars, special events and hands-on winery activities. Visit our wine store to purchase Strewn wines for enjoyment later.

Enjoy lunch or dinner at Terroir La Cachette, the acclaimed restaurant at Strewn. Or participate in a hands-on cooking class at Niagara's only winery cooking school.

It's all here waiting for you!

1339 Lakeshore Road (at Four Mile Creek Road), Niagara-on-the-Lake
905-468-1229
Open 10 am - 6 pm daily. Public tour: 11:30 am

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